Having so much nutrients and flavor in such a small plant really puts microgreens into the superfood category for me.
An acai bowl has to be spoonable. It should be thick. You don't drink an acai bowl. There are no straws involved, none of that.
I don't plan my dinners at the beginning of the week.
Since my job as Test Kitchen manager requires me to hit the Union Square farmers' market and various grocery and specialty stores on a daily basis, I get dinner inspiration during these trips.
Letting the markets and seasons dictate my dinners means I never get bored or tempted to order takeout.
Look, dry-aged meat is amazing and certainly worth buying when you can afford it.
Most chefs only use and need a handful of knives - even if they own 25, they usually grab the same four or five.
