One thing I always make - and I'm sure this is partly to do with memory and yearning and because I've made it ever since my children were born - I make gingerbread every year. And it's partly just the perfume of the spices in the house, makes it smell like winter to me.
An affair now and then is good for a marriage. It adds spice, stops it from getting boring... I ought to know.
When I was a child, I probably should have been medicated about my obsession with The Spice Girls. I had the Buffalo shoes, a customised Baby Spice necklace - when I say custom-made, it was made out of plastic from the local mall - and a Union Jack dress.
I would be Sassy Spice.
A molcajete is a stone mortar and pestle from Mexico. They're great for grinding spices and making salsa and guacamole because they give everything a nice coarse and rustic feel. I've never collected anything, but I think I might start collecting these because each one is decorated differently.
The post-'Merlin' era is an exciting time to look forward to. Variety is the spice of life. That's the fantastic thing about acting - all the different challenges it can provide you with. To limit yourself just to one would be foolish; therefore, I'm looking forward to different things that come my way.
Hey, man, I toss a stick for a living. Gotta spice up that deal, y'know. Gotta stand out.
In the early '90s, it was grunge; everybody was fully clothed. Alanis Morissette was one of the biggest artists in the world, never wore makeup, wearing Doc Marten boots, and then the Spice Girls turn up, and suddenly it all looks a bit burlesque; suddenly they're the biggest band in the world.
The food in such places is so tasteless because the members associate spices and garlic with just the sort of people they're trying to keep out.
I add a lot of citrus to my food and I think that flavors it. And, to me, that what makes it healthier, lower in fat, lower in calories. It adds lots of flavor. Spices, of course. But citrus is definitely kind of my go-to to season and really to really make those flavors, make that food come alive.
