When I disappear, I will disappear; there'll be nothing left.
What would help us preserve our natural resources are genetic traits that let us sacrifice the present for the sake of the future. You need wisdom to sacrifice something that is immediately useful or advantageous for the sake of something that will be important in the future.
If you want this planet to continue being habitable for everyone that lives here, you have to limit the number of inhabitants. Hunters do it by killing off the old or sick animals in a herd, but I don't think that's a very ethical way of limiting the population.
The living world has become impoverished. Species are being lost every day. Energy and other resources are nearing exhaustion. The environment is deteriorating. Pollution is everywhere. Climate is changing. Natural balances are threatened.
Speaking as a biologist, I think women are less aggressive than men, and they play a larger role in the early education of the young and helping them overcome their genetic heirloom.
What I was concerned with was life: what are the major features that are common to all living organisms that subtly define life. So I looked at the whole problem as a chemist, as a biochemist, and as a molecular biologist.
Ribosomes contain RNA, messenger RNA provides the information, transfer RNAs brings the amino acids; so the protein-making machinery is an RNA machinery, completely.
Although attracted by the humanities, I had chosen medicine as a career, seduced by the image of the 'man in white' dispensing care and solace to the suffering. But science was lurking around the corner, in the form of an unpaid student assistantship in the laboratory of physiology.
I have had the good fortune to live - as an inside witness and, even, a modest participant - at a time when our understanding of this wonder we call 'life' has made its most revolutionary advances.
I promptly fell in love with scientific research and soon had assigned myself, as a major vocation, the task of elucidating the mechanism of action of the antidiabetic hormone.
Born in England during the First World War, of Belgian parents with partly German roots, I grew up in the cosmopolitan city of Antwerp, where I had the benefit of a classical education taught in the two national languages of Belgium: French and Dutch.