Stand back! I gotta get some rocket fuel out of the fridge!
When I moved to Los Angeles, aged 54, I printed out Winston Churchill's phrase, 'Never, never, never give up', and stuck it on my fridge. I had no idea what was going to happen, but I knew I had to keep on going.
I'm still living the life where you get home and open the fridge and there's half a pot of yogurt and a half a can of flat Coca-Cola.
I'm sponsored by the solar company Goal Zero, and they were gracious enough to install panels on my van and a nice battery system for the inside. I have lights and a fridge inside the van. And of course I had panels installed on my mom's house.
When I get home after being away for work, my wife always stuffs the fridge with loads of what she calls 'nibbles' - all the great things you can eat straight from the fridge, like chunks of cheese, slices of ham, bowls of hummus.
I think I am becoming obsessive-compulsive. David Beckham apparently turns all the Diet Coke cans in his fridge to face the same way every morning, and I nerdily sharpen all the pencils in my pot before sitting down to work.
Don't ripen picked tomatoes in the sun. Put underripe tomatoes and stone fruits in a paper bag in cool, dark place, and magic happens. And never, ever store them in the fridge: they turn mushy and flavorless.
My dream kitchen would have a massive island with some beautiful slab of stone, a huge fridge, possibly even a walk-in - I just want it to be a plethora of fruits and veggies. I would have a nice bar area, too.
I don't subscribe to the 'Doctor Who' magazine and we've only got the normal amount of 'Doctor Who' fridge magnets.
I do sometimes cook myself, and I do enjoy it, though it does depend what's in the fridge, and filming can mean I don't have much time.
