I stay away from desserts, but every now and then, I have a sticky toffee pudding or a cup of tea with some biscuits.
I don't think I've ever seen pie advertised. That's how you know it's good. They advertise ice cream and other desserts. They advertise the bejeezus out of yogurt, but I haven't seen one pie commercial.
Fame is like the dessert that comes with your achievements - it's not an achievement in itself, but sometimes it can overpower the work.
It's very confusing when fame comes early on in your career. You get a little bit bent out of shape in terms of what's important. Fame is like the dessert that comes with your achievements - it's not an achievement in itself, but sometimes it can overpower the work.
Sugar brings happiness. Eating it once or twice a week in a dessert, that's what life is about. There is nothing wrong with it.
If you're dreaming up a dessert, you've got to remember to keep it well balanced.
I have the pleasure of being surrounded by desserts and chocolate. If that makes me a sex symbol then great, but it's not my aim in life.
Focus on the flavor and texture of your desserts. Don't go overboard with too many ingredients and flavors keep a good balance of flavors.
I would definitely recommend getting a decent electric mixer. A good quality non-stick baking mat is also essential for creating those impressive desserts.
You need to have that natural instinct in the kitchen, in order to develop that combination of interesting flavors that make great desserts work.
