I started cooking seven years ago for real, and I started with pasta, and lasagna and roast chicken. Very normal American dishes. When I turned on Food Network, or any sort of cooking channel, that's what people were making. So that's where your education comes from.

Awards are very important for a show like 'Rectify.' We're a small show; we're on a more obscure, harder-to-find channel that is very supportive of creative and singular vision.

It's just funny that Americans have to contend with 2000 channels, and 60 different specific news sources, and the confusion that it creates, and the junk that we get to see is hilarious.

I think where it's going is toward what the music industry is like, where channels will be considered more like labels that carry the type of TV show that you like, and then you'll consume them however you can. For example, I don't really watch Showtime, but I bought 'Homeland,' and I've been watching every episode on my iPad.

The Travel Channel had success with their 'Food Paradise' series, '10 Best Places to Pig Out' and those types of specials, so they knew there was a market for comfort food and wanted to develop a show around it.

When you're overthinking a thought like the way I do, I can get completely pulled away from something I'm in the middle of because my thought channel just won't help me get from point A to point B without any difficulty.

So-called reality TV, which dominates British channels, is destroying what made it cherishable to me and lots of others in the first place. I loved Alan Clarke, Ken Loach and Alan Bleasdale's work. In fact the first TV dramas I ever saw were 'Screen Twos' produced by David Thompson, who also produced a lot of Alan Clarke.

How frustrating would it be if you're the president of the United States, and every single time you turn on the TV on most of the channels, they're misconstruing what you say?